STUFFED HALIBUT WITH/ CRAB MEAT, MASHED POTATO & ASPARAGUS IN A LEMON SAUCE
Archives: Today's Special
ROBALO DO CHILE GRELHADO C/ RISOTO DE CAMARAO EM VINHO VERDE AVELUDADO SUAVEMENTE AO MOLHO DE CHAMPAGNE
GRILLED CHILEAN SEA BASS W/ SHRIMP RISOTTO & GREEN WINE IN A GENTLY CHAMPAGNE SAUCE
BACALHAU `A BRAS
SOAKED THE SALT CODFISH WITH/ POTATOES AND EGGS
SOPA / DE MARISCO
SEAFOOD / SOUP
MEXILHOES AO MOLHO DE ACAFRAO E MILHO
FRESH BLACK MUSSELS IN A SAFRON-CORN SAUCE
