Sauteed Pork Cubes Served with Cubed Potato in a White Wine and Cilantro Sauce
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Frango Estufado E Ervilha Servido com Penne Pasta
Chicken Stew and Pea Served with Penne Pasta
Lulas Grelhadas Com Batata Cozida E Legumes
Grilled Calamari Served With/ Boiled Potatoes & Vegetables
Espetada de Lulas e Camarao Jumbo, Chorizo e Cebola Roxa, servido com Batata Cozida e Legumes Em Molho de Alho e Limão
Grilled Squid, Jumbo Shrimp, Sausage, and Red Onions Served with Boiled Potatoes and Vegetables in Garlic Lemon Sauce
Filé nobre de espadarte grelhado, acompanhado de camarão recheado e finalizado com um delicado molho de ceviche, que realça frescor e acidez
Prime cut of grilled swordfish paired with stuffed shrimp, finished with a refined ceviche sauce that balances freshness and zest
Bife de Atum Grelhado com Abacaxi, Pure de Batata e Espinafre em Redução de Vinagre Balsâmico
Grilled Tuna Served with Pineapple, Mashed Potatoes, and Spinach in Balsamic Reduction
Medalhões de tamboril salteados com ameijoas, batata. Cozida E Brócolis ao Molho a. Bulhão de Pato
Sauteed Monk Fish with Clams, Boiled Potatoes, And Broccoli in White Wine And Cilantro Sauce
Costeletas de Porco Grelhadas Com Batata Frita e Arroz Branco ao Molho Estoril
Grilled Pork Chop with French Fries and White Rice in Estoril Sauce
Costela de Vaca Grelhada com Batata Frita Trufada e Salada da Casa ao Molho de Conhaque e Pimenta Preta
Grilled Beef Short Ribs with Truffled French Fries and House Salad in Black Pepper Brandy Sauce
Bife de Picanha Grelhada com Arroz Piemontese e Batata Frita ao Molho de Cogumelos Shitake
Grilled Top Sirloin Steak, Served with Piemonte’s Rice and French Fries in Shiitake Mushroom Sauce