Archives: Lagar Menu

Salmon Croquettes with Cream Cheese Filling, Passion Fruit Sauce

Portuguese Cheeses and Charcuterie Platter

Chef’s Famous Beef Ribs Croquettes with Cream Cheese, Onions, and Peppers

Fried Calamari Served with Homemade Marinara Sauce

Clams in Garlic, White Wine, and Cilantro Sauce

Baked Half-Shell Clams with Breadcrumbs, Chouriço, and Serrano Ham

Shrimp, Mushrooms, and Portuguese Sausage in Garlic Sauce

Shrimp in White Wine, Garlic and Paprika Sauce

Portuguese Sausage Flambé