Grilled over an open flame, served with garlic sautéed jumbo shrimp and traditional Portuguese-style roasted potatoes (Batata à Padeiro) with onions, garlic, olive oil, and fresh herbs.
Grilled over an open flame, served with garlic sautéed jumbo shrimp and traditional Portuguese-style roasted potatoes (Batata à Padeiro) with onions, garlic, olive oil, and fresh herbs.